sparking infusion - Menaud
sparking infusion - Menaud
Menaud
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Matcha: a non-alcoholic sparkling herbal tea, infused with black spruce, mountain mint, balsam poplar, and wintergreen, all hand-harvested in Charlevoix. Enhanced with carefully sourced yerba mate and Matcha Sora from Camellia Sinensis. The aromatic blend is delicate and refreshing. Contains 4 grams of sugar per can.
Ingredients: water, organic cane sugar, black spruce, mountain mint, sweet poplar, yerba mate, ascorbic acid, Sora matcha, potassium sorbate, citric acid.
Ginger: a non-alcoholic sparkling herbal tea made from an infusion of ginger, caraway, agastache, and sweetfern. The addition of sea buckthorn brings acidity and a tropical flavor that ties everything together. A reflection of Charlevoix’s flora, a portrait of our craftsmanship.
Ingredients: water, sea buckthorn, ginger, caraway, organic cane sugar, citric acid, sweetfern, agastache, potassium sorbate. Contains 4 grams of sugar per can.
Juneberry: a non-alcoholic sparkling herbal tea infused with Labrador tea, mint, and elderflower. The juneberry juice added serves to underscore the beverage's fruity notes. A product that is a testament of our unmatched savoir-faire and wonderful Charlevoix flora.
Ingredients: water, juneberry, sugar, juniper berry, elderflower, Labrador tea, mint, citric acid, potassium sorbate. Contains 3 grams of sugar per can.
Menaud herbal teas change according to harvests and are produced in small batches to ensure their artisanal characteristics.

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